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Tastes from Japan, Station House Hotel Cookery School, 29th Feb


Date: Wednesday, February 29th 2012

Time: 6.30pm - 8.30pm
Theme: Tastes from Japan

Learn how to make basic Japanese home-cooked dishes, that are not all fish, nor sushi. Junko Hamilton, one of Dublin's well known Japanese chefs will perform this 2 hour long demonstration which will hopefully enable you to practise some Japanese cooking in the comforts of your own home. Many people associate Japanese food with sushi and raw fish. Junko will show you that this is certainly not the case. She will show you how to prepare rice, miso soup, and a selection of three other dishes - very typical to most Japanese household.

Cost: Demo Only €25 | Dinner & Demo €45 | Dinner, Demo & Overnight Stay €75 per person sharing

Special Offer: Book before Feb 14th & receive €5 OFF!!

To book: contact our cookery school directly: 046-9025239 or events@stationhousehotel.ie

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